Tuesday, December 1, 2009

Cost Of 02 Optix Contacts At Costco

the traditional fair and market the fat "traditions and Natural

Fair in Bold Traditional and the market "Traditions and Nature" invite visitors to join them the first Sunday of December to Langoiran


Sunday 6 December, the market "traditions and natural" will celebrate this occasion, his first year. This event was born Sunday at the Fair traditional Gras, dear to the people of Langoiran, Vallon's Artola and its surrounding communities who await his coming every year to shop for Christmas and the first year. Two associations-and Etavis Gafet-born were doing this project market that takes place once a month when visitors come to meet growers, artisans and artists on the Avenue Michel Picon; an appointment where we take his time enjoying a pastry accompanied with tea or coffee and do a little chat. The annual meeting comes as expected with the market and fair in fat, organized by the municipality, a strong tradition on the town with the catering industry, handicrafts, organic producers and Natural ... and some surprises! visitors can lunch at noon, under cover, with menus made from the exhibitors' products, information and reservations: 0616305552 - and breakfast or a snack on the spot (buns, cakes, pancakes, ...).
The event will run from 9:00 a.m. to 6:00 p.m., at the stage Giresse at Langoiran.
For exhibitors wishing to attend this fair to the bold, contact City Hall at Langoiran 05 56 67 01 06 and for the market "traditions and natural", exhibitors, designers and artists, 0605423496 or 0616305552 and
marchenaturellangoiran@gmail.com .

The letter from Mayor Langoiran Raoul Orsoni

Langoiran, November 20, 2009

Dear Friends,

Always in the interest of boosting our traditional Fair in the Bold, we shall once again this year, our collaboration with the Associations and langoirannaises Etavis Gafet to offer the consumer market "Traditions and Nature", more diverse, completed products soil. Food, wine, crafts ... many exhibitors will be present.

I invite you to come and discover this 2009 edition, to be held around the dojo (next stage), Sunday, Dec. 6, from 9:00 to 18:00.

A reception will be served the site around 12:00 pm, offered by the community.

forward to your presence, please accept, Dear, Dear Friends, the assurances of my highest consideration.

Mayor,

Raoul ORSONI

And eventually we will

menu 10 € uro

( remember to book!) Information and Reservations 0616.305.552

A Starter of your choice:
1. Gourmet salad with smoked duck,

croutons, tomato confit and foie gras "home"

2. Bavarian mushroom compote and raisins (individual)

3. Velvety red vegetables 'roots':

beet, rutabaga, carrots and potatoes.

A choice of main courses :
1. Duo of duck: duck sausage and kebabs with sesame

cider sauce

2.Galantine poultry homemade foie gras and foie gras sauce

Vegetables:

purée "home" = potato - sweet potato - broccoli

Children's menu: 5 € uro

duck sausage, mashed''home''